Easy | Serves 4 | Mild
Total time Chicken 40 mins, Vegetable 50 mins
Creamy cashew nut, coconut and mild spices blend to make this curry simply delicious with chicken or vegetables.
Referring to our easy-to-follow recipe, use Cinnamon Road’s Korma Spice Mix with a sauce base of either natural yoghurt or coconut milk. Hey, why not try them both !
Our spice kit brings a perfectly measured blend of 11 ground spices including cardamom, star anise seed, cumin, coriander and nutmeg. There’s a sachet of cashew meal with desiccated coconut AND we now include a third sachet of cashew pieces to be quickly dry fried as a garnish that gives extra texture.
You bring the chicken (or vegetables), onion, garlic, ginger, stock, tomato paste and yoghurt (or coconut milk) to have this restaurant quality curry on the table in as little as 40 minutes.
For all of our kits, the Best Before date is predominantly 12-18 months.
Easy | Serves 4 | Mild
Total time Chicken 40 mins, Vegetable 50 mins
Creamy cashew nut, coconut and mild spices blend to make this curry simply delicious with chicken or vegetables.
Referring to our easy-to-follow recipe, use Cinnamon Road’s Korma Spice Mix with a sauce base of either natural yoghurt or coconut milk. Hey, why not try them both !
Our spice kit brings a perfectly measured blend of 11 ground spices including cardamom, star anise seed, cumin, coriander and nutmeg. There’s a sachet of cashew meal with desiccated coconut AND we now include a third sachet of cashew pieces to be quickly dry fried as a garnish that gives extra texture.
You bring the chicken (or vegetables), onion, garlic, ginger, stock, tomato paste and yoghurt (or coconut milk) to have this restaurant quality curry on the table in as little as 40 minutes.
For all of our kits, the Best Before date is predominantly 12-18 months.